Berry Yogurt Popsicles (2024)

Creamy yogurt and fresh berries are swirled together to make hot summer days a bit cooler with these refreshing Berry Swirl Yogurt Popsicles. Homemade Popsicles are easy to make and delicious with fresh berries.

Summer is in full swing and berries are readily available at local farms and farmers markets. What better way to use fresh berries and stay cool than to make these delicious homemade Berry Swirl Yogurt Popsicles. Don’t these popsicles look so refreshing and tasty?! And, you’ve gotta love a homemade frozen treat!

Whenever I find berries on sale, or in an abundance at our local farmer’s market, I stock up. Thankfully, we have an upright freezer and can store plenty of berries. Freeze them on a half sheet pan lined with parchment paper, then place them into a large Ziploc bag. This way, you’re freezing berries at the peak of freshness and they’ll be in your freezer whenever you want to make these popsicles, or a smoothie, or a fruit pie.

FRUIT PIE RECIPES:

Old-Fashioned Blackberry Pie

Strawberry Rhubarb Pie

Homemade Cherry Pie Filling

Blueberry Pie

I searched high and low for a good popsicle mold and couldn’t find one in any store. But, I found one I LOVE on Amazon. Don’t forget to hand wash the top, as it the metal will discolor with the heat of the dishwasher. I bought two molds, one to use and one to wash. (Be sure and order a few extra wooden sticks!)

Simple to make with only a few ingredients, and oh so delicious! Summer never tasted so good!

How to make Homemade Popsicles:

Step 1: In a medium saucepan, cook the berries to soften them. Remove them from the heat and put into a blender and puree. Let cool completely.

Step 2: In a large measuring cup, stir together the yogurt, honey, and lemon juice. Swirl the cooled fruit mixture into the yogurt, creating a marble look.

Step 3: Pour yogurt berry mixture evenly into the ice pop molds. Cover the molds with lids and insert wooden craft sticks. Let freeze until firm, about 4 hours or overnight.

Step 4: Gently remove the ice pops from the molds, using warm water. Place them in freezer safe bags.

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